Skip Ribbon Commands
Skip to main content
SharePoint

Student_Menu

Last modified at 10/27/2014 6:43 AM by Ruiz, Angela
Page Rating
Categories
No categories were selected
​​​ 
Student Menu for the Week of October 27th to October 31st 2014

"What we want is to see the child in pursuit of knowledge,

and not knowledge in pursuit of the child.."

​Monday
​Tuesday
​Wednesday
​Thursday
​Friday
 
Fish Du Jour
Black Bean Burger

Macaroni & Cheese

Orange chicken w/ Rice
Egg Roll
Sloppy Joe on a Bun
Veggie Burger

OPRF Rib Sandwich

 
Jalapeno Catfish
Grilled Cheese
 
PRE-HALOWEEN PROMO
Eye-see-You Sandwich
(Meatball Sub)
Scary Gyro
OPRF Rib Sandwich
 
Pancakes
Sausage
Hash browns
Black Bean Burger

  

 
Fresh Carrots
 and Ranch Dip
Fresh Celery
 and Ranch Dip
Fresh Broccoli
and Ranch Dip
Cold Bean Salad
Fresh Carrots
 and Ranch Dip
Fresh Broccoli
 and Ranch Dip
Cold Bean Salad
Fresh Carrots
 and Ranch Dip
Fresh Celery
 and Ranch Dip
Tossed Salad
 and Dressing
Menu Items Available Daily
 
Bosco Sticks with Marinara Sauce
​Beef or Vegetarian Nacho Bar
Spicy or Breaded Chicken Patty on Whole Wheat Bun
Whole Wheat Pasta with Meat sauce
Whole Wheat Pasta with Marinara Sauce & Mozzarella Cheese
Mozzarella Sticks with Marinara Sauce
Chef Salad (with Grilled Chicken or Vegetarian) & Whole Grain Crackers
Caesar Salad with Grilled Chicken & Whole Grain Cracker
Yogurt with Whole Grain Cracker
Pizza Puff
Turkey Sandwich on Whole Wheat Bread
Big Daddy Pizza

All menu items may be sold as a combo meal or a la carte.
French fries available daily, as are seasonal fresh vegetables and fruit.
Skim white milk, 1% white milk, and skim chocolate milk available daily.


Combo Meals include 5 components: Meat/Meat Alternate, Grain, Milk, Fruit, and Vegetable
Choose a minimum of 3 components, but may take all 5. Combo meals must include 1 fruit or vegetable serving.
IF YOU KNOW THE AUTHOR OF THE QUOTE:
BE THE FIRST TO SUBMIT THE CORRECT ANSWER TO WIN A PRIZE
NAME _____________    ID # _______________
TO: ARUIZ@OPRFHS.ORG